Ingredients 12 ounces butter 1 3/4 cups white sugar 6 eggs 1 teaspoon anise extract 2 teaspoons vanilla extract 6 cups all-purpose flour 1/2 teaspoon salt 2 teaspoons baking powder 8 ounces chopped almonds Directions Preheat oven to 350 degrees F ( 165 degrees C ). In a large bowl, cream the butter and sugar […]
Raisin is rich in multiple nutrients, such as antioxidants and vitamins, minerals. Almond and Pecan contains lots of antioxidants and omega 3/6, which is good for brain cells. Oatmeal provides high fibers and amino acids also. This recipe has been modified from Barefoot Contessa’s Raisin Pecan Oatmeal Cookies. I modify this recipe by reducing the […]
Ingredients: 1 cup wheat 1 cup white beans 1 cup garbanzo beans 1 cup raisins 1 cup almonds 3/4 cup peanuts 12 dried apricots 5 1/2 cups sugar Water ( enough to cover) Topping: walnuts, cinnamon. Directions: Soak wheat, white beans, garbanzo beans and almonds in water overnight. Boil the above ingredients, remove the outer […]
These crunchy thyme-flavored nuts serve with some cheese. These crunchy thyme-flecked nuts are delicious served with sherry and slices of manchego cheese. It is sure to please even the pickest guests. Ingredients 3 tablespoon(s) extra-virgin olive oil 2 cup(s) whole almonds , blanched 2 tablespoon(s) fresh thyme leaves Coarse salt Freshly ground pepper Directions Heat oil in a […]