Raisin Cranberry Cinnamon Bread
I love the cinnamon smell. I can eat it basically with anything. Extra bonus is that cinnamon does good things to my heart, which makes me love cinnamon even more. I love raisin and cranberry in my cereals, cookies and salad. This time I am going to put them into my bread also. As a […]
Soft Ginger Bread
Ingredients 1 cup sugar 1 cup dark molasses 1 cup vegetable oil 3 eggs ¾ teaspoon salt 1 teaspoon ground cloves 1 teaspoon ground ginger 1 teaspoon cinnamon 2 cups all purpose flour 2 teaspoons baking soda 1 cup boiling water Directions Preheat the oven to350°F. Grease and lightly flour the baking pan. Put the […]
Sticky Rice and Sweet Potato Pancake
Sweet potato contains high fiber, and provides high potassium, and other minerals. It is a very healthy food for glucose controlling diet. Sticky rice powder provide a soft and chewing texture. Sticky rice and sweet potato pancake is a healthy and delicious choice for breakfast and afternoon snack. The pancake used this recipe is soft […]
Turkish Bread ( Turkish Pide)
I love this Turkish bread ( Turkish Pide) recipe. When I traveled in Turkey, the food I love the most is this bread. It is baked on the flame in the stove. In some restaurants, you can see how this bread is made freshly from dough and taken out of flame stove. However, Turkish restaurants […]
Camembert Crostini
This simple appetizer relies on good-quality ingredients — excellent baguette for toasting, olive oil for drizzling, and creamy camembert to top it all off. Ingredients 1 good baguette Olive oil Salt Pepper 8 ounce(s) good-quality camembert or other creamy cow’s milk cheese 1 cup(s) fig preserves or macerated fruit such as huckleberries Sea salt Directions Preheat oven to […]